Hear the crisp in every snap, Flavors burst with no time gap. Light and airy, thin and fine— Ulunthu Appalam, taste so divine!
Ingredients:
Urad dal flour, Black pepper, Cumin seeds, Asafoetida, Salt, Water
Ulunthu Appalam is a classic, hand-crafted South Indian crispiest delight made using premium urad dal. Thin, crunchy, and full of traditional flavour, it fries up beautifully to give the perfect golden puff. Enjoy it with rice, rasam, curd rice, or as a snack on its own—simple, authentic, and irresistibly tasty.
